Brewing Industry Guide Winter 2021

The Brewing Industry Guide Winter 2021 issue is now available! Get this business-focused publication, featuring:

• Case Study: Fonta Flora
• Hops Insider: Front Line From Harvest; The Truth About Smoke Taint; Pick-Timing and Climate Change
• In a Jam: Managing Fruit Shortages
• Strength in Numbers: Crafting Better Acquisitions
• Barley Varieties: How Much Do They Impact Flavor
• Harnessing the Power of Diastatic Yeast
• And much more!

All items in the library are intended for personal use. Please do not distribute without written approval.