An economist for the industry group for more than a decade, Watson steps into the lead role upon the retirement of Bob Pease.
Getting label approval for beers that include certain ingredients should be a simpler process after the addition of two dozen items to a list of those exempt from formula requirements.
Among others to be recognized at the upcoming Craft Brewers Conference, the 10 Barrel brewmaster is set to receive one of the industry’s top honors.
An annual survey of drinking-age adults again finds that many would spend to have beer shipped to their homes from other states—if they could.
From a new gueuze in Brussels to a newly named hop in Yakima, here are some news and announcements from around the industry.
The Hawaii-based brewery plans to release a beer called Kokua, with all proceeds going to relief efforts, and it invites all interested breweries to join the project and brew a Kokua beer.
Organized by the Oregon Brewers Guild and open to breweries across the country, the inaugural Best of the West Coast IPA National Throwdown recently named its winners from among 200 entries.
From the latest Anchor twist to hazy genes, here are some news and announcements from around the industry.
Recent attention to the issue of burnout should lead to more open conversations about mental health in the industry. Here are some resources to consider when you, an employee, or a coworker is in need.
From a new association for Black American brewers to the top beer in Africa, here are some news and announcements from around the industry.
